Elizabeth Phung

Born in Seattle, Washington in 1987.
I’m an enthusiast of self-learning, baking, cooking, good packaging, hiking & petting dogs


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My name is Elizabeth

I‘m a multifaceted, self-taught graphic designer and photographer with experience in creative direction, food styling, marketing, communication, public relations, print management, and working closely in the F&B industry.

After graduating from the University of Washington with a degree in Business, I cycled 800 miles from Seattle to Northern California and camped along the Pacific Coast. From there, I packed a suitcase and moved to Beijing, where I lived for 8 years.

My work over the last four years have led me to work primarily in the food and beverage industry creating visual identities and photography for books, magazines, restaurants and bars in a bilingual environment. Prior to that, I worked as the Director of Media & Communications for one of China’s first and largest craft breweries.

In my free time I enjoy learning new things, cooking for friends and playing mahjong. For the past two years, I’ve turned my hobby of baking into a small bakery located in the heart of Beijing that specializes in sourdough breads, bagels and pastries.

I’m currently based in Seattle, Washington and am available for design and photography projects. Get at me if you’d like to work together! 


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Penguin Books
San Pellegrino
American Airlines
Hong Kong Airlines
Getty Images
Glutton Guide
The Rosewood Hotel
The Opposite House
The Fairmont Hotel
Nuo Hotel
The Bar Group